Safety
|
Chlorine Dioxide is the safest of the gaseous or vapor decontamination agents |
Chlorine Dioxide Gas
has a discernable odor at safe levels, meaning you'll be able to smell the gas
before it reaches unsafe concentrations, allowing you time to shut down the
system and address the situation safely. Other agents, such as Ethylene Oxide (EtO)
and Vapor Phase Hydrogen Peroxide (VHP), can not be smelled until you are
exposed to extremely high concentrations.
| Chlorine Dioxide Gas is non-carcinogenic. |
|
| Chlorine Dioxide has been used to disinfect drinking water for over 80 years. | |
| Chlorine Dioxide is used to sanitize fruits and vegetables. | |
| Chlorine Dioxide is used to wash and sanitize poultry products. | |
| 4.5 million lbs/day (2.04 million kg/day) of Chlorine Dioxide is used worldwide in various industries. | |
| Straightforward environmental monitoring | |
| Numerous personal protection equipment, safety badges, and low level sensors are readily available. | |
| Used in the pulp and paper industry for over 60 years | |
Chlorine Dioxide Specifications:
Classified as a Respiratory / Mucous Membrane Irritant
0.1 PPM 8-hour TWA
0.3 PPM 15-minute STEL
0.1 PPM odor threshold - self alerting
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Reagent Gas
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